Cost Effective Food Ingredients & Turnkey Project Solution

Maximizing Efficiency and Cost Savings through Value-Added Solutions

Cost Effective Food Ingredients & Turnkey
Project Solution

Maximizing Efficiency and Cost Savings through Value-Added Solutions

Food Product

Roti Plus :- Natural & Nutritious

Roti Plus { a } Effective Solutions for Chapati , Khakhra , Potato wafers , Dal & Pulses , Namkins Etc. , Improves Texture , Saves Oil / Ghee , Labour , Energy & Fuel. , Improves Shelf life, Quality & Productions , . Cost effective and consistency in Products.

Roti Plus { b } Sweets, paneer & Milk Base Products avoid Fungal Problems in Sweets , Improves Shelflife , and many More Benefits and Applications in nominal value.

Other Uses :– Ready to Eat Manufacturers , Hotels , Restaurants , Caterers

Verloc-Ins :- Effective Solutions of Grinded Powders , Control Heat & Carbon while Grinding , makes Free Flow , Avoid Lumps In products , Improves Shelf life & Quality . Cost effective and consistency in Products.

Ideal For : – Gram Flour , Souji , Rava, Maida base Products. Grinded Sugar , Spices , Ready to Cooks , Dehydrated Powders , Instant Mixes , Skim Milk Powders ,Pharma , Herbal & Ayurvedic Powders Etc.

Fry Excellency Additves for FOR Frying OILS ( Natural, & Veg.)

Mercatum Technology Pvt. Ltd. offers high quality Fry Excellency Patented (Natural & Veg.) Additive for Various Frying oils. This Fry Excellency Oil Additive is a high performance of blending of specialty oil additive booster, designed to be completely soluble in various Edible Oils & Ghee. This special natural and patented OIL component work together to provide Clean & Refined Frying, Control the smokes while frying, Saves oil jumping loss while evaporations, help in to maintaining temperature level, increased oil efficiency and gives better cycle, Improves the quality of frying by less blacks molecules in oil and keeps oils clean for longer time. It gives less absorbance of oil in products by 15% to 20% which gives more better performance to the products by improvises in taste, flavors, and supports to improve the better shelf life to the products. It can be added directly to the oils in storage to increase the efficiency. Moreover, it reduces harmful smokes,which saves exhaust emissions, keeps production area less heat and clean in environments, Which ultimately gives savings in Energy Input of Power & Fuels in production unit, Saves oil & labour by giving extra cycle and other time consuming jobs. Better quality performance in multiple ways.

Food Product

Roti Plus :- Natural & Nutritious

Roti Plus { a } Effective Solutions for Chapati , Khakhra , Potato wafers , Dal & Pulses , Namkins Etc. , Improves Texture , Saves Oil / Ghee , Labour , Energy & Fuel. , Improves Shelf life, Quality & Productions , . Cost effective and consistency in Products.

Roti Plus { b } Sweets, paneer & Milk Base Products avoid Fungal Problems in Sweets , Improves Shelflife , and many More Benefits and Applications in nominal value.

Other Uses :– Ready to Eat Manufacturers , Hotels , Restaurants , Caterers

Verloc-Ins :- Effective Solutions of Grinded Powders , Control Heat & Carbon while Grinding , makes Free Flow , Avoid Lumps In products , Improves Shelf life & Quality . Cost effective and consistency in Products.

Effective Solutions of Grinded Powders , Control Heat & Carbon while Grinding , makes Free Flow , Avoid Lumps In products , Improves Shelf life & Quality . Cost effective and consistency in Products.

Ideal For : – Gram Flour , Souji , Rava, Maida base Products. Grinded Sugar , Spices , Ready to Cooks , Dehydrated Powders , Instant Mixes , Skim Milk Powders ,Pharma , Herbal & Ayurvedic Powders Etc.

Fry Excellency Additves for FOR Frying OILS ( Natural, & Veg.)

Mercatum Technology Pvt. Ltd. offers high quality Fry Excellency Patented (Natural & Veg.) Additive for Various Frying oils. This Fry Excellency Oil Additive is a high performance of blending of specialty oil additive booster, designed to be completely soluble in various Edible Oils & Ghee. This special natural and patented OIL component work together to provide Clean & Refined Frying, Control the smokes while frying, Saves oil jumping loss while evaporations, help in to maintaining temperature level, increased oil efficiency and gives better cycle, Improves the quality of frying by less blacks molecules in oil and keeps oils clean for longer time. It gives less absorbance of oil in products by 15% to 20% which gives more better performance to the products by improvises in taste, flavors, and supports to improve the better shelf life to the products. It can be added directly to the oils in storage to increase the efficiency. Moreover, it reduces harmful smokes,which saves exhaust emissions, keeps production area less heat and clean in environments, Which ultimately gives savings in Energy Input of Power & Fuels in production unit, Saves oil & labour by giving extra cycle and other time consuming jobs. Better quality performance in multiple ways.